PASTRIES
PASTÉIS DE NATA
traditional

R35

fruit flavour of the month

R40

sweet flavour of the month

R40

CROISSANTS
plain

R30

pain au chocolat

R45

apple danish

R45

almond

R50

Flavour of the month

R50

BROWNIES
billionaire / hazelnut espresso

R45

almond blondie

R50

gluten free

Cakes

cupcake

R35

single layer 20cm

R395

double layer 20cm

R550

CARROT

lime + caramelised pecan cream cheese

CHOCOLATE

chocolate + salted caramel ganache

ORANGE

citrus curd + orange mascarpone

VANILLA

funfetti + vanilla buttercream

single layer serves 8-10 | double layer serves 10 -12

GLUTEN FREE
FRANGIPANE

R50

coconut + lime
mini

CHOCOLATE NEMESIS

R495

decadent + fudgy
single layer 20cm

TARTS

single | 20cm standard

APPLE CRUMBLE

R45/R295

poached granny smith + cinnamon crumble

PECAN NUT

R50/R375

whiskey caramel + maple glaze

BLUEBERRY FRANGIPANE

R45/R295

almond cream + blueberry

SAVOURY TART

R30/R40

veg | meat
mini

CONFECTIONERY

SEA SALT CARAMELS

R70

180g / pack of 12

CHOCOLATE TRUFFLE

R75

box of 4
whiskey hazelnut

NOUGAT

R95

150g

Please order at least 72 hours in advance | All items subject to availability

Single Pastries + Tarts – Min Order 4 Each | Mini Cakes + Cupcakes – Min Order 6 Each
Single Layer Serves 8-10 | Double Layer Serves 10 -12 | Standard Tart Serves 8-10

Bakery + Cafe

Mon-Fri
7:30AM – 4PM

Saturdays
8AM – 2PM

Brewery + Barbeque

Fridays
5PM – 8PM

Happy Hour
4PM – 5PM

make a reservation

We don’t take bookings at the Café unless it is for the meeting rooms or a table of 6+.

We do recommend booking for the Friday night BBQ as it usually fills and we have limited walk-in space and wouldn’t like to disappoint!